Saussurea isirimi yakashandiswa kare mune dzimwe nzira dzekurapa kwakasiyana, kusanganisira Ayurveda uye tsika dzechiShona mishonga . Iyo inozivikanwawo sechando yechando, inowanika mune fomu yokuwedzera supplement. Kazhinji inoshandiswa pakutsvaga kwayo, saussurea inonzi inobatsira mukurapwa kwehutano hwakawanda.
Mhando dzinoverengeka dze saussurea dzinoshandiswa mukurapa kwemishonga, kusanganisira Saussurea lappa uye Saussurea mari .
Zvishandiso
Mune mishonga isingashandisi, saussurea inowedzerwa sechirongwa chepanyama chezvinetso zvehutano zvinotevera:
- Acne
- Angina
- Arthritis
- Asthma
- Bronchitis
- Kukosora
- Gastritis
- Chirwere chemoyo
- High blood pressure
- Indigestion
Mukuwedzera, saussurea inonzi inoderedza marwadzo emasikirwo, kukurudzira utano hwehuropi, kudzivirira pamaronda, kusimbisa hutano hwehupusi, uye kukurudzira kudya, maererano nezvimwe zvinorapa mushonga.
Batsirwa
Kusvika ikozvino, zvizhinji zvezvakawanikwa pane saussurea zvingave zvigaro zvehutano zvinowanikwa kubva kune zvidzidzo zvepamberi pamhuka uye muzviedza zvekuedza. Semuenzaniso, kutsvakurudza kwokutanga kunoratidza kuti kubudiswa kweSaussurea lappa kunogona kuita seantimicrobial (kureva, chinhu chinoparadza kana kukanganisa kukura kwemakiromita, kusanganisira mabhakitiriya uye fungi).
Kunyange zvazvo kuongororwa kwemakiriniki kuedza zvirwere zvehutano saussurea kuvanhu iye zvino haasisina, zvidzidzo zvekutanga zvinoratidzawo kuti mishonga inogona kupa humwe humwe hutano hunobatsira.
Pano tarisa zvimwe zvitsva zvinowanikwa kubva pakutsvakurudza kwakawanikwa pa saussurea:
1) Moyo Utano
Tsvakurudzo dzinoverengeka dzinoratidza kuti saussurea inogona kuwedzera utano hwemwoyo. Izvi zvinyorwa zvinosanganisira mushumo wakabudiswa mu Journal of Advanced Pharmaceutical Technology & Research muna 2013, iyo yakaedza Saussurea lappa migumisiro pamakonzo ndokuona kuti mishonga inogona kubatsira kurwisa myocardial kukuvara.
(Yakaratidzwa nekukuvadza kumwoyo wemisumbu, kukuvara kwemyocardial kunonyanya kusangana nemarwadzo emwoyo.)
2) Kansa
Saussurea inoratidza chivimbiso chekuchengetedzwa nekenza. Mune chidzidzo chakabudiswa muBiological & Pharmaceutical Bulletin muna 2004, somuenzaniso, kuongororwa kwevanhu masero emukenza wekare kunoratidza kuti Saussurea lappa inogona kubatsira kubvisa kukura kwemakumbo uye kuita kuti apoptosis (rudzi rweprogram inonzi kufa inokosha kukosha kupararira kwemasero ekenza ).
3) Chiropa Health
Saussurea lappa inogona kubatsira mukurapa kwekushungurudzika kwechiropa, maererano nekuongorora kwemhuka yakabudiswa muPhytotherapy Research muna 2010. Mukuedzwa pamakonzo, vanyori vekudzidza vakawana kuti kurapwa na Saussurea lappa kwakabatsira kuderedza kuora kwechiropa kunosangana ne hepatitis.
Caveats
Saussurea ine chinhu chinozivikanwa se aristolochic acid, iyo inowanikwa inokonzera kukanganisa kwepvo uye kuita secarcinogen. Kunyange zvazvo aristolochic-acid-ine michina yakarambidzwa neU.S. Food and Drug Administration, zvakakosha kuve nechokwadi kuti chero sausurea chigadzirwa chaunopedza chave chakasimbiswa sechinhu chisina chaaristolochic acid.
Mukuwedzera, vamwe vanhu (kunyanya iyo inorigadziriswa kumiti yakadai sa ragweed, chrysanthemums, uye marigolds) inogona kugadzirisa zvinogadziriswa pakudya saussurea.
Ramba uchifunga kuti zvipfeko hazvina kuongororwa kuchengetedzwa uye zvokudya zvekudya zvinowanzosaregererwa. Mune zvimwe zviitiko, chigadzirwa chacho chinogona kutakura dhesi dzinopesana nemari yakatarwa yemiriwo imwe neimwe. Mune dzimwe nguva, chigadzirwa chacho chingave chakasvibiswa nezvimwe zvinhu zvakadai sesimbi. Uyewo, kuchengeteka kwezvokuwedzera mumadzimai ane pamuviri, vanaamai vanoyamwisa, vana, uye avo vane zvirwere kana avo vari kutora mishonga haisati yasimbiswa.
Alternatives
Mimwe mishonga yakawanda yemasikirwo inogona kubatsira kusimbisa kuzvidzivirira kwako kune chirwere chemoyo uye kenza. Izvi zvinosanganisira garlic , omega-3 fatty acids, green tea, vitamin D, uye antioxidants (zvakadai seanthocyanins uye resveratrol).
Sezvo kushungurudzika kwakabatana nechirwere chemwoyo uye kenza, zvinokosha kuti uite kushandiswa kwepfungwa nguva dzose. Dzimwe nzira dzekuita mararamiro (zvakadai sekuchengetedza uremu hutano, kuwana nguva yakakwana yokurara , nekudzidzira nguva dzose) zvinogonawo kukubatsira kuti udzivirire kubva kurwere chepfungwa nekenza.
Kwatingawana
Inowanikwa pakutenga muIndaneti, zvokudya zvekudya uye teas ane saussurea zvinotengeswa mune zvimwe zvekudya-zvekudya zvikafu uye mabhizimisi anoziva mumiti yemishonga.
Shoko Rinobva
Nokuda kwekutsvaga kutsvakurudza (uye kunetseka pamusoro pezvinogona kutyisa kubva kune aristolochic acid), zvakakurumidza kutaurira saussurea sechirapa chero mamiriro ezvinhu. Zvakakoshawo kuziva kuti kuzviraramisa mamiriro ezvinhu uye kudzivisa kana kunonoka kutarisirwa kwese kunogona kuva nemigumisiro yakakomba. Kana uri kufunga kuishandisa, iva nechokwadi chekukurukura iwe wekutanga anotarisira wekutanga.
Sources
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Pandey MM1, Rastogi S, Rawat AK. "Saussurea costus: botanical, makemikari uye zvepamusoro pezvemapurisa zvekuongorora mushonga wemishonga yeayurvedic." J Ethnopharmacol. 2007 Apr 4; 110 (3): 379-90.
Saleem TS1, Lokanath N, Prasanthi A, Madhavi M, Mallika G, Vishnu MN. "Chimwe chinokonzerwa nemafuta eSaussurea chinyorwa chinokonzera kukuvadzwa kwemakemikari yakakonzerwa ne isoproterenol mumakonzo." J Adv Pharm Technol Res. 2013 Apr; 4 (2): 94-100.
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Zvinonzwisisika: Mashoko anowanikwa pane ino yepaiti inoitirwa zvinangwa zvekudzidzisa chete uye haisi kutsiva mazano, kuongororwa kana kurapwa nechiremba ane chiremba. Hazvirevi kuvhara zvose zvinogona kumira, kushamwaridzana kwezvinodhaka, mamiriro ezvinhu kana zvinetso zvakashata. Iwe unofanirwa kutsvaga kurapwa nokukurumidza mune zvehutano kune chero hutano hwehutano uye bvunza chiremba wako usati washandisa mamwe mushonga kana kuita shanduko kune regimen yako.