Ita Mhepo Yakasvibiswa Nemafuta Anokosha Mafuta

Kugadzira diyoro yemhepo yakasvibirira inoshandisa mafuta anokosha iri nyore nyore uye inoda mvura chete uye mafuta anokosha. Inogona kunatswa chero ipi zvayo inoda kunhuhwira kwakachena: imba yekugezera, imba yekuchenesa, kicheni, zvivharo, uye dzimwe nzvimbo mumba mako kana kuhofisi.

Iyi recipe inogona kushandiswa nyore nyore kushandisa mamwe mairi anokosha. Ingova nechokwadi chekuziva nezvemhando ipi zvayo yekuchengeteka uye zvidziviriro zvinosanganiswa nemafuta anokosha asati aishandisa

Kugadzirira Nguva

5 kusvika kumaminitsi gumi

Zvimwe

Iwe uchadawo 4-ounce tsvina yakachena bhodhoro nemurume akanaka. Girazi kana simbi inonyanya kukosha nokuti mafuta anokosha anokwanisa kuderedza plastiki.

Panzvimbo pemvura yakasvibiswa, kusanganiswa kwevodka (1.5 fl ounces) uye mvura yakasvibiswa (1.5 fl ounces) inogona kushandiswa. Doro rinogona kuita kuti kunhuhwirira kwekupedzisira kuve kwakapedzisira kwaropedzwa. (Ona kuti isopropyl alcohol haifaniri kushandiswa).

Method

1. Dururirai mvura yakasvibiswa mubhokisi repiritsi.

2. Kushandisa magirafu, wedzera mafuta anokosha kuhombodo munzvimbo yakanaka.

3. Bvisa zvakanaka.

Inoita mapaundi matatu emhepo yepanyama yakaoma.

Mamwe Mafungiro Anopisa

Heano mienzaniso yezvimwe zvakakosha zvinosanganiswa namafuta zvinogona kushandiswa mumhepo yemhepo freshener spray ne 3 fluid ounces emvura yakasvibiswa.

Kusanganiswa # 1:

Kusanganiswa # 2:

Kusanganiswa # 3:

Kusanganiswa # 4:

Kusanganiswa # 5:

Mazano

Zvinonzwisisika: Mashoko anowanikwa pane ino yepaiti inoitirwa zvinangwa zvekudzidzisa chete uye haisi kutsiva mazano, kuongororwa kana kurapwa nechiremba ane chiremba. Hazvirevi kuvhara zvose zvinogona kumira, kushamwaridzana kwezvinodhaka, mamiriro ezvinhu kana zvinetso zvakashata. Iwe unofanirwa kutsvaga kurapwa nokukurumidza mune zvehutano kune chero hutano hwehutano uye bvunza chiremba wako usati washandisa mamwe mushonga kana kuita shanduko kune regimen yako.